Solutions for intelligent food production

Our commitment to better food
The agricultural and food industry is the EU's second largest industry with 48 million employees.
Europe's food industry is worth EUR 750 billion a year.
A third of all food produced is wasted.
Food crop loss reduces smallholder farmers' incomes by at least 15% each year.

our mission

More than idealism

Transparency & efficiency

We all eat more and more consciously and attach more and more importance to a healthy diet. We want to know where our food comes from, how it was produced and whether and how much damage it may have done to the environment. We provide all the relevant information from the field that they need, and at the same time we want to ensure that the data contributes to more effective food production and income security for farmers.

Latest technology

Technology helps us monitor and improve food production. By using satellite and drone images and algorithms based on them, we can ensure that plants are grown in a healthy environment, optimize yields and that the farmer can react to problems in the field in good time.

Holistic view of the production chain

Looking at the food production chain as a whole opens up new opportunities for those involved at every level. Combined knowledge and know-how help us to follow the path of the product from the field to the consumer. The provision of a chain that ensures traceable food quality is not only important to strengthen consumer confidence, but also to create the right incentives in agriculture.

Our special ingredient: care

It may seem trivial, but we are passionate about what we do. Here at AgriCircle we do our best to make the world a little more sustainable for all of us. We take care of the environment, we take care of our customers and we work through our platform to ensure that everything runs smoothly. What makes them absolutely unique.

our mission

More than idealism

Holistic view of the production chain

Looking at the food production chain as a whole opens up new opportunities for those involved at every level. Combined knowledge and know-how help us to follow the path of the product from the field to the consumer. The provision of a chain that ensures traceable food quality is not only important to strengthen consumer confidence, but also to create the right incentives in agriculture.

Latest technology

Technology helps us monitor and improve food production. By using satellite and drone images and algorithms based on them, we can ensure that plants are grown in a healthy environment, optimize yields and that the farmer can react to problems in the field in good time.

Holistic view of the production chain

Looking at the food production chain as a whole opens up new opportunities for those involved at every level. Combined knowledge and know-how help us to follow the path of the product from the field to the consumer. The provision of a chain that ensures traceable food quality is not only important to strengthen consumer confidence, but also to create the right incentives in agriculture.

Our special ingredient: care

It may seem trivial, but we are passionate about what we do. Here at AgriCircle we do our best to make the world a little more sustainable for all of us. We take care of the environment, we take care of our customers and we work through our platform to ensure that everything runs smoothly. What makes them absolutely unique.

Food production 4.0

The contributions that AgriCircle makes to sustainable food production go beyond the field
Field construction
  • Disease detection
  • Decision support for the farmer
  • Measurable proof of sustainability
  • Data for incentives for sustainable field management and increased production
Storage and logistics
  • Identification and separation of risk tranches
  • Single pack tracking
  • Sensor technology for monitoring during storage and transport
Processing
  • Basis for incentives for sustainable products
  • Basis for proof of quality in the premium segment
  • New tools to interact with customers and farmers
Large distributor and distribution
  • New tools for differentiation and customer loyalty
  • Better limitation on recall events
Consumer
  • Informed purchasing decisions
  • Food better tailored to your needs
  • Verifiable quality and safety standards
  • Greater selection of sustainably produced food

FOOD SAFETY

We want food to be grown on healthy fields. The use of pesticides and fertilizers is optimized. Infected (toxic) tranches should be identified and eliminated at an early stage.

SUSTAINABILITY

We want to protect the environment by optimizing the use of resources in agriculture and reducing emissions and food waste.

TRACEABILITY

We want to create trust by enabling consumers to trace the origin of food.

our technologies

How can they help?

Food monitoring

  • Field and crop detection
  • Growth monitoring
  • Compliance violation detection
  • Biodiversity quantification
safety
traceability

Detect fields and crops on fields automatically.

Estimate relative yield in an area.

Have an informational advantage for improved activity planning.

Detect crop growth stages for best recommendations and improved yield comparisions.

Detect non-organic and organic fields.

Detect potential violation of water body distance rules and respective increased pollution.

High precision for rice.

Detect landscape structure (e.g. wood, infrastructure).

Detect grassland and cuttings to estimate intensity level.

Detect distribution of plants on a field.

Food monitoring

  • Weeds
  • Mycotoxins
  • Diseases and infections
  • Physical damage
safety
sustainability

Detect potential weed infestations.

Identify weeds and infested areas in order to tailor crop protection.

Identify PA (poisons) weeds that contaminate the produce.

Improve activities to fight weeds.

Detect mycotoxins before harvest.

Identify areas to harvest specifically for further use.

Reduce decontamination cost in supply chain.

Improve quality of produce.

Detect infections of crops.

Ideentify and quantify diseases.

Define best timing to spray crop protection and plant activators through drone measurements.

Reduce the use of chemicals.

Quantify mechanical damage in crops.

Detect potential issues with mycotoxins because of produce damage.

Food monitoring

  • Precision farming base
  • Distribution amount optimization
  • Treatment timing optimization
  • Assessment of field driveability
safety
sustainability

disease risk,

soil zoning and soil moisture,

growth rate and fertiliser issues,

crop productivity,

various crop indices,

calculation of soil probing points

Algorithm for distribution and amount calculation.

Generate application maps based on up to 3 different base maps to optimize usage of chemicals and fertilisation.

Generate infection risk maps.

Calculate leaf cutting point to impact aromatics in wine.

Assess driveability for each area depending on soil condition and machinery.

Get recommendations for better soil conservation.

Farm analytics

  • Field activity reporting
  • Field-based CO2 reporting
  • Compliance reporting
  • Farm-based biodiversity
safety traceability sustainability

Automatization

  • Improved machinery data interconnection
  • Remote tracking and control
safety traceability